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Lee Kum Kee Vegan Oyster Flavour Sauce 260g

£1.65
Tax included, shipping and discounts calculated at checkout.

LKK Lee Kum Kee Vegan Oyster Flavour Sauce.

This vegan alternative to our Oyster sauce retains all the delicious taste you love. It's a versatile ingredient that complements a variety of dishes, from stir-fries and noodle dishes to marinades, dipping sauce, sauce mixes, and beyond. It's the secret ingredient you've been missing in your plant-based kitchen. It's also suitable for any protein or meat dishes.


 

Ingredients:

Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Sat, Modified Corn Starch, Yeast Extract, Colour (Plain Caramel), Vegan Oyster Flavouring, Vegan Clam Flavouring.

Nutrition:  

Typical Value Per 100g
Energy 2118kJ / 506kcal
Fat 31.6g 
Of which Saturates 7.9g 
Carbohydrate 49.2g
Of which Sugars 9.8g
Fibre 0g 
Protein 6.6g
Salt 2.9g 

Allergen: 

Contain: Soybeans.  
See ingredients in bold.

Features: 

Gluten Free.  
Suitable for vegetarian.

Usage:

Ideal for Stir-fry, stews, soup, marinade, dipping.

Preparation:

Ready to use.

Storage:

Store in a cool, dry place away from direct sunlight. Refrigerate after opening.  
For Best Before Date: See packaging.

Packaging:

Bottle

Weight:

260g

Item Code:

800944 - JK   
LK965

Country of Origin:

China

Supplier:

JK Foods UK   
Bull Close Road,   
Lenton Industrial State,   
Nottingham, NG7 2UT.

 


 

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