Samui Vegan Fish Sauce 200ml
Samui Vegan Fish Sauce 200ml is backordered and will ship as soon as it is back in stock.
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Samui Vegan Fish Sauce Fish Free. - Made with 100% natural ingredients.
Fish Free
100% Vegan
- A healthier and more sustainable alternative to traditional fish sauce.
- Suitable for vegans and those with seafood allergies.
- Deliciously flavored using a unique blend of herbs and spices.
- Adds depth and complexity to all your favorite dishes.
- Perfect for stir-fries, marinades, and dipping sauces.
- An essential ingredient for any plant-based or allergen-free kitchen.
Ingredients:
Water, Salt, Soya Bean 18%, Sugar, Seaweed, Vegetable Seasoning , Wheat Flour, Salt, Sugar, Mushroom).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 152kJ / 36kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 4g |
| Of which Sugars | 3.9g |
| Fibre | 1.1g |
| Protein | 4g |
| Salt | 14.6g |
Allergen:
Contains: Soya, Wheat.
See ingredients in bold.
Features:
This plant powdered seasoning sauce is a uniquely tasty vegan alternative to fish sauce.
It's perfect for noodles, salads, stir fries, marinades, kimchi or any dish that calls for fish sauce.
Suitable for vegetarian.
Usage:
Ideal for stir-fry, soup, stews, dipping, marinade.
Preparation:
Ready to use.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Bottle/Plastic
Weight:
200ml
Item Code:
SAM030 - A
Country of Origin:
Thailand
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Samui Vegan Fish Sauce 200ml
