Monika Bagoong Balayan (Anchovy Fish Sauce) Monamon 340g

Monika Bagoong Balayan fermented fish sauce 340g

Monika Bagoong Balayan is a fermented fish sauce used in Filipino cuisine. This 340g size gives you a versatile ingredient for dips, salad dressings and cooked dishes, with several ways to work it into your meal planning.

Choose it when your recipe calls for bagoong balayan, whether you are preparing a dressing or adding a fermented fish ingredient during cooking. Browse our Filipino groceries for more recipe ingredients, or explore our preserved foods alongside your usual cupboard shopping.

How to use Monika Bagoong Balayan

Shake well before use. Use Monika Bagoong Balayan as a dip, in a salad dressing or as an ingredient in cooked Filipino dishes. Follow your chosen recipe for quantities and preparation, and check the product packaging for any additional instructions.

For a salad dressing, measure the sauce according to your recipe before combining it with the other ingredients. For cooked dishes, add it at the stage your recipe specifies. If serving it as a dip, shake before pouring out the amount you need.

Planning a meal around your favourite Filipino recipe? Browse our rice range for an accompaniment to your finished dish. Refer to the packaging for storage directions and instructions after opening.

Shop Monika fish sauce at Asian Grocery UK

Add Monika Bagoong Balayan 340g to your Asian Grocery UK shop with the other ingredients you need. Explore our sauces and seasonings to browse options for your next meal in one place.

This fermented fish sauce contains fish. Read the full ingredients and allergen information on the packaging before consuming, especially if you have a food allergy.

Nutritional info not available. Please refer to product packaging.