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Ajinomoto Beef Gyoza 600 g (30 Pieces)

£7.99
Tax included, shipping calculated at checkout.

Pickup available at 266 Belsize Road

Usually ready in 2 hours


Ajinomoto Beef Gyoza with Vegetables

Ajinomoto Beef Gyoza are Japanese style beef dumplings in a single 600 g bag containing 30 pieces. The recipe combines beef with white cabbage, onion, carrot and cultivated mushroom, wrapped in a wheat based dumpling skin. Garlic, black pepper, ginger and soy sauce also feature in the ingredients, giving you a savoury option to cook straight from frozen.

These dumplings contain 18.5% beef, with the beef originating in the EU. They are produced in Poland for Ajinomoto Foods Europe. Japanese style describes the dumplings rather than their country of manufacture, making this a clear choice when your shopping list calls for Ajinomoto beef gyoza in this particular size.

One bag gives you 30 individual dumplings to portion according to your meal. This listing is for one retail bag, not a case or a bundle of several bags. Keep the bag in your freezer and choose a cooking method that fits the rest of your meal. Browse our Japanese groceries collection for other ingredients to add to your shopping list.

Cook Ajinomoto Beef Gyoza from Frozen

These frozen dumplings must be cooked before eating. Cook from frozen, following the current packaging instructions. Pan frying is an option when you want a golden base, while steaming offers another way to prepare them. Air frying is also included in the cooking guidance, giving you a choice of methods without needing to thaw the dumplings first.

  • Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add the frozen gyoza and fry the bottom for 2 minutes. Pour in about 60 ml of water, cover with a lid and cook for 2 minutes. Remove the lid and continue cooking for 1 minute until the water boils away.
  • Steam: Steam at 100°C for about 5 minutes.
  • Air fry: Place the gyoza separately in a single layer. Air fry at 200°C for about 8 minutes, depending on the model, to achieve golden and crispy gyoza.

For a simple meal idea, serve the cooked dumplings beside rice and vegetables, keeping a dipping sauce in a small dish so you can add it to taste. Explore our rice selection and sauces collection when planning the rest of your plate. Check each accompaniment's ingredients separately if you are shopping for someone with an allergy.

You could also serve a smaller portion of gyoza alongside a noodle bowl, or put a plate of cooked dumplings on the table as part of a shared meal. Browse our noodle range for another starting point. Portion the dumplings to suit your meal rather than treating the whole bag as a single serving.

Keep frozen at minus 18°C or below. If thawed, do not refreeze. Retain the bag so that the storage advice, cooking directions and printed best before date remain available. Follow the current packaging whenever you prepare the product.

Shop Ajinomoto Frozen Beef Dumplings at Asian Grocery UK

Choose this bag when you want Ajinomoto beef gyoza with a stated weight and piece count, ready to cook from frozen. The combination of a 600 g bag and 30 pieces makes it straightforward to plan how many dumplings to prepare for your table, whether they are the centre of your plate or an accompaniment to other dishes.

Our seasonings and ingredients collection is another place to explore when putting together your grocery order. Choose the extras that suit your own menu, and keep the gyoza's existing ingredients in mind when deciding what to serve with them.

These dumplings contain wheat, sesame, soya and celery, and may also contain eggs and crustaceans. They contain beef and are not a vegetarian option. Always check the current packaging for the full ingredient list and allergen information before cooking or serving.

Ingredients

White cabbage, wheat flour, beef meat 18.5% (origin: EU), water, onion, vegetable oils (rapeseed, sesame), carrot, cultivated mushroom (Agaricus bisporus), breadcrumbs (wheat flour, salt, yeast), salt, sugar, chicken stock powder (natural flavouring, spice extracts, black pepper, yeast extract, hydrolysed corn protein, sugar, salt), soy sauce (water, soybean, wheat, salt), garlic, wheat gluten, distilled vinegar powder, corn syrup powder, spices, natural flavourings (contain celery), starch.

Allergens: WHEAT, SESAME, SOYA and CELERY. May also contain EGGS and CRUSTACEANS. Always check the current packaging before consuming.

Nutritional information is not available. Please refer to the product packaging.

Best Before / Expiry: Please refer to product packaging.

Frequently Asked Questions

How many dumplings are in this Ajinomoto Beef Gyoza bag?

One 600 g bag contains 30 pieces.

Do these beef gyoza need to be thawed before cooking?

No. Cook from frozen and follow the current packaging instructions.

Can Ajinomoto Beef Gyoza be air fried?

Yes. Place separately in a single layer and air fry at 200°C for about 8 minutes, depending on the model. Follow the current packaging guidance.

Where are these Japanese style dumplings produced?

They are produced in Poland. The beef originates in the EU.

How should the gyoza be stored?

Keep frozen at minus 18°C or below. If thawed, do not refreeze.

Which allergens do these beef dumplings contain?

They contain wheat, sesame, soya and celery, and may also contain eggs and crustaceans. Check the current packaging for full details.