Barrio Fiesta Spicy Bagoong (Sauteed Shrimp Paste) 250g
Barrio Fiesta Spicy Bagoong (Sauteed Shrimp Paste) 250g is backordered and will ship as soon as it is back in stock.
Pickup currently unavailable at 266 Belsize Road
Barrio Fiesta Spicy Bagoong, the Filipino sauteed shrimp paste with a proper hot kick
For those who want all the deep, savoury character of traditional bagoong but with heat added to the mix, this is the one. Barrio Fiesta's Spicy Bagoong is made with salted shrimp fry (alamang) at 48.66%, sauteed in coconut oil with vinegar, sugar, onion and garlic, then given a hot and spicy boost that sets it apart from the regular version. Originating from the Philippines and distributed across the UK by Carron Contracts Limited, it delivers that unmistakable fermented shrimp depth with a chilli warmth that builds as you eat. The jar format keeps it easy to store and portion. Ready to use straight away with no preparation required. As with all bagoong, white spots may occasionally appear on the surface due to recrystallisation of salt and sugar when temperatures change. This is completely normal and does not affect the quality or safety of the product. Store in a cool, dry place before opening and keep refrigerated once you have cracked the lid. Browse more from our Filipino food range or explore the full paste and condiment selection.
How to use Spicy Bagoong, the ideal condiment for kare-kare, green mango and Filipino stews
Spicy Bagoong works in exactly the same classic roles as regular bagoong but brings an extra layer of flavour to every dish. Serve it alongside kare-kare, the rich, peanut-based stew, where the heat of the shrimp paste cuts straight through the richness of the sauce and adds a contrasting punch. It pairs just as well with green mango or ensaladang mangga, where the spice and saltiness against the sharpness of unripe mango creates a combination that is genuinely hard to stop eating. For cooked dishes, stir it through binagoongang baboy (braised pork with shrimp paste) to add a fiery depth, or use it as a seasoning base for pinakbet. It also works well as a topping over plain steamed rice, stirred into stir-fries, or spooned over grilled fish as a punchy condiment. A small amount goes a long way. Refrigerate after opening and the jar will last well. Stock up on the rest of your Filipino cooking essentials from our sauces and condiments range and pick up pantry staples from our canned goods aisle.
Shop authentic Filipino and Asian grocery staples online with UK delivery at Asian Grocery UK
Asian Grocery UK carries a wide selection of products from across the Philippines, East Asia and South Asia, all available to order from one place and delivered throughout the UK. Whether you cook Filipino food regularly or are branching out into new recipes, you will find the ingredients and condiments you need without having to track them down across multiple shops. Our range spans sauces, pastes, seasonings, snacks, drinks and dry goods from trusted brands. Visit our seasoning and ingredients section for more kitchen essentials, or head to the store homepage to browse everything we stock.
Ingredients
Salted SHRIMP fry (48.66%), coconut oil, vinegar, sugar, onion, garlic, flavour enhancer (E621). Allergen: See ingredients in bold.
| Nutrient | Per 100g |
|---|---|
| Energy | 1954kJ / 467kcal |
| Fat | 40.0g |
| of which Saturates | 20.0g |
| Carbohydrates | 20.0g |
| of which Sugars | 20.0g |
| Protein | 13.3g |
| Salt | 2.7g |
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Info supplied by manufacturer, may change. Check full packaging before consuming. Does not affect your legal rights.
Barrio Fiesta Spicy Bagoong (Sauteed Shrimp Paste) 250g is backordered and will ship as soon as it is back in stock.
