Lee Kum Kee All Purpose Marinade 410ml

Lee kum kee (LKK) All Purpose Marinade.

Lee Kum Kee All Purpose Marinade is a versatile and flavorful sauce designed to enhance the taste of various dishes with its savory and aromatic profile. This marinade combines a blend of soy sauce, garlic, ginger, and other seasonings to create a well-balanced and rich flavor. It is ideal for marinating meats such as chicken, pork, and beef, as well as seafood and tofu, providing a convenient way to tenderize and add depth to your favorite dishes. Lee Kum Kee's All Purpose Marinade simplifies cooking by offering a ready-to-use solution that ensures delicious and authentic Asian-inspired flavors in every bite. Perfect for grilling, stir-frying, or baking, it's a versatile pantry staple for home cooks and chefs alike.

 

Ingredients:

Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Water, Colour (Plain Caramel, Salt, Spices 1%, Flavour Enhancers (Disodium Inosinate).

Nutrition:        

Typical Value	Per 100g
Energy	1131kJ / 266 kcal
Fat	<0.5g
Of which Saturates	<0.1g
Carbohydrate	63g
Of which Sugars	53g
Fibre	0g
Protein	3.5g
Salt	11.0g

Features:

Chinese Soy Sauce Chicken is cooked with heated soy sauce. To increase the flavour, the soy sauce is generally blended with a variety of ingredients, including ginger, spring onions, light soy sauce, dark soy sauce, cooking wine, rock sugar, maltose, oil and spices, such as pepper and star anise.

Lee Kum Kee Chicken Marinade is a convenient sweet soy-based cooking sauce and is great for making the classic Cantonese dish "Soy Sauce Chicken" with bright colour.

It can also be used as a seasoning for stir-fry and a sauce over noodles and rice.

Usage:

Ideal for marinade and stir-fry.

Preparation: 

Just add it to the meat and marinate for 6 hours or 24 hours for best result.

Packaging:

Bottle

Weight:

410ml

Item Code:

LKK403 - SO

Storage: 

Store in a cool, dry place. Once opened, keep refrigerated.  
For Best Before End: See packaging.

Product of Origin:

Hongkong

 

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