MAK Master Kong Instant Noodle Bowl Artificial Mushroom Chicken Flavour 104g
MAK Master Kong Instant Noodle Bowl Artificial Mushroom Chicken Flavour 104g is backordered and will ship as soon as it is back in stock.
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MAK Master Kong Instant Noodle Bowl Artificial Mushroom Chicken Flavour.
Get a taste of authentic Asian cuisine with the MAK Master Kong Instant Noodle Bowl Artificial Mushroom Chicken Flavour. Made with high-quality ingredients and bursting with savory flavors, this noodle bowl is a delicious and convenient option for any meal of the day. Plus, with a cooking time of just a few minutes, you can satisfy your hunger in no time. And at just 104g, it's a lightweight and portable choice for on-the-go meals. Upgrade your instant noodles with MAK Master Kong for a satisfying and flavorful dining experience.
Ingredients:
Noodle: Wheat Flour, Palm Oil, Starch, Thickener (E1420, E466), Salt, Wheat Gluten, Compound Acidity Regulator (E501i, E500, E452i, E339, E451i, E450iii), Flavour Enhancer (E621, E635), Thickener (Isolated Soy Protein(Soybean), Thickener (E415, E401)), Compound Antioxidant (Antioxidant (E307), Thickener (E414), Emulsifier (E471)), Compound Food Colour (E100i, E101i), Antioxidant (E307).
Sauce Pack: Palm Oil, Sesame Oil, Flavouring (Contains Peanuts) Ginger Seasoning Oil (Palm Oil, Ginger Oil), Antioxidant (E307). Soup Base: Salt, Maltodextrin, Flavour Enhancer (E621, E635), Sugar, Spices, Creamer (Starch, Sugar, Palm Oil, Emulsifier (E471, E481(i), Acidity Regulator (E340ii, E331iii, Anti-caking Agent (E551)), Flavouring, Yeast Extract, Colour (E150d).
Condiment: Dehydrated Carrot, Dehydrated Mushroom, Dehydrated Scallion.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 1946kJ / 465Kcal |
Fat | 21.4g |
Of which Saturates | 10.0g |
Carbohydrate | 60.1g |
Of which Sugars | 1.8g |
Fibre | 0g |
Protein | 7.8g |
Salt | 2.015g |
Allergen:
This products contain Soya beans. Cereals containing gluten, peanuts and their products.See ingredients in bold.
Produced in a factory where crustacean, fish, milk, egg. peanuts and their products are also handled.
Features:
Chicken mushroom instant noodle bowl.
Quick and easy to prepare.
Usage:
Ideal as a meal.
Preparation:
1. Open the lid halfway, take out the fork. Put soup base, sauce, condiment into the bowl. Pour boiling water up to the indicated line.
2. Close the lid and wait for 4 minutes.
3. Remove the lid, stir well and serve.
Storage:
Keep in a dry, cool place.
For Best Before End: See packaging.
Packaging:
Bowl
Weight:
104g
Item Code:
KSFN0047 - HP
Country of Origin:
China
Supplier:
H&P Europe Trading Company Ltd
Unit 2, Hillfoot Industrial State,
17 Howland Road, Sheffield,
S3 8AB UK
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