Mama Sita's Lumpiang Shanghai Mix (Fried Spring Roll Seasoning Mix) 40g

Mama Sita's Lumpiang Shanghai spring roll seasoning

Mama Sita's Lumpiang Shanghai Mix is a 40g seasoning packet for making spring roll filling. The existing product information describes a savoury filling rolled in a crisp wrapper and served with a dipping sauce. In the displayed ingredient list, cane sugar, garlic powder, salt, corn starch and black pepper make up the mix. It is a seasoning to add to the filling you prepare, not a packet of finished spring rolls or wrappers. That distinction is useful when you are gathering everything you need for a meal.

The listing identifies the Philippines as the product's country of origin and uses both Lumpiang Shanghai and spring roll seasoning in its name. If you know the dish by its Filipino name, the title points you to the right mix; if you are shopping by what you plan to cook, the spring roll description does the same job. Browse our Filipino groceries collection for other products in the range. For more cooking flavourings to compare, see the seasoning and ingredients collection. One packet gives you the seasoning, while you supply your choice of filling and wrapper.

Use Lumpiang Shanghai mix in your chosen filling

The current preparation instructions say to combine Mama Sita's spring roll seasoning with ground meat and vegetables of your choice. The recipe on the old listing suggests ground meat, finely chopped carrots and onions, spring onions and a beaten egg. It then describes placing filling onto spring roll wrappers, rolling tightly and sealing the edges before frying. Those are recipe ideas from the product page rather than a claim that all those ingredients come in the packet. Follow the directions on the actual pack, particularly for the amount of seasoning to use with the filling you make.

The older copy also mentions chicken, fish and a vegetable filling as possible directions. If you use meat, fish or egg, prepare and cook them safely for the ingredients involved; do not rely on the colour of a wrapper alone to judge the filling. For ingredients mentioned in the recipe, you can browse our flour collection or the cooking oil collection. A dipping sauce is another optional way to serve spring rolls, and the existing description suggests sweet chilli or sweet and sour flavours. Choose what works for your household and check individual product labels if anyone has an allergy.

Find Filipino spring roll mix at Asian Grocery UK

Asian Grocery UK lists this Mama Sita's packet as a spring roll seasoning mix, making it easier to shop for the seasoning separately from your fresh ingredients. The mix can be a starting point for a familiar Lumpiang Shanghai style filling while leaving you free to choose what to put inside each roll. If a sauce for serving is on your list, explore the sauces collection as well. Keep the unopened packet in a cool, dry place, according to the current product information, and check the packaging for its best before date.

The nutrition figures below are taken from the old listing and are given per 100g of dry seasoning, not per spring roll or prepared serving. The energy line in that listing gives a questionable joule unit, so the calorie figure is shown here without repeating the unclear energy conversion. The old allergen instruction says to see ingredients in bold, but none are bold in the displayed list. For accurate allergen, ingredient and storage information, check the actual packet before using it. This is especially important when combining the mix with wrappers, fillings and dips, each of which will have its own ingredients.